JO568-3" Pastry Brush

• The very thin and soft bristles facilitate ease of applying marinade, egg wash, icing etc.
• Alternatively the brush can be used for detail cleaning
• Colour-coding system helps mitigate the risk of cross-contamination in food processing facilities
• Accepted for use in Canadian food processing facilities

Specifications

• Type: Detail
• Colour: Red
• Overall Length: 7-3/4"
• Bristle Strength: Soft

Additional Specifications

• Width: 3"
• Thickness: 1/2"
• Block Material: Polypropylene
• Bristle Material: Polyester
• Staple Material: Polyester
• Max. Temperature: 250°F